Monday to Friday our visitors can get a light, meal, including cheese boards, meat platters and apple pies. This is extended on weekends to include burgers and fries.
Our Archie Burger is made using premium wagyu beef and we also have a vegetarian in the form of a halloumi burger.
Thirsty Third Sunday at Bilpin Cider Co
Live Music with Brad Myers Sunday October 20th
Brad will be playing from 12pm through to 4pm.
The Farm Kitchen will be open from 11am and be sure to try the latest addition to the menu - Pulled Pork Buns with our home made apple chutney.
You can also pre book Picnic Hampers for Saturday & Sunday and online (these should be ordered 24 hours in advance) https://bilpincider.com/collections/picnic-hampers
Welcome to
Bilpin
At Bilpin Cider Co, we create our product from freshly crushed fruit - there is no added sugar, syrups or artificial flavours.
Steeped in history, the tiny hamlet of Bilpin is located in the heart of NSW's Blue Mountains region. Surrounded by World Heritage listed mountains, majestic rivers and six national parks, the fertile soil, mountain elevation and mild climate have all contributed to Bilpin's reputation as one of the premium orchard growing regions in Australia.