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Dining & Food

Enjoy a causal dining experience on our undercover deck or orchard garden. The menu includes seasonal ingredients freshly harvested from our on-site Kitchen Garden and sourced from local producers.

The Farm Kiosk menu is available Monday through to Sunday, 10am to to 4pm and the more extensive Farm Kitchen menu is available on weekends and all Public Holidays except Christmas Day.

Booking Policy

We take bookings for groups of over 8 people. Please send bookings request to picnics@bilpincider.com with the date and time required and. Number of people and our Venue team will get back to you.

Farm Kiosk Menu

Farm Kitchen Menu

Pre-book a picnic

WHOLE CHICKEN PICNIC HAMPER

from $70.00

GRAZING PLATE PICNIC HAMPER

$73.00

VEGETARIAN PICNIC HAMPER

$70.00

Cheese Board

$33.00

Meat Board

$30.00

Slice of Apple Pie & Cream

$12.00

Gourmet Orchard Picnic

$395.00

Poached chicken breast sandwich platter

$24.00

Customer Service

Cellar Door

Monday to Sunday 10am until 4pm

2369 Bells Line of Road,
Bilpin NSW
Australia
Phone: 1300 BILPIN (1300 245746)

Contact

sean@bilpincider.com

1300 BILPIN (1300 245 746)

2369 Bells Line of Road,
Bilpin New South Wales
2758 Australia

Bells Line of Road

If you are heading into the greater Blue mountains along Bells Line of Road, the local business community has created a website that will assist in planning your trip.

Visit The Greater Bells Line of Road for details on accommodation, wedding venues, restaurants, cider cellar doors, great walks and other activities.

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